Snow Days

Here in Nashville we've been recently experiencing something that reaffirms the teaching profession as one of the best careers, snow days.

During these last two days I've been trying to keep up the work out and eating regimine while also trying to manage not FREEZING, serisouly, 7? Is that REALLY the temperature?

Here's what has helped keep me warm...

Breakfast (okay, whose kidding, I wasn't up until 11 am so technically this was BRUNCH):

Steele cut oats with cinnamon, pecans, soy milk, and a touch of agave nectar.

And for a late lunch:

A big plate of mixed greens, carrots, cucumbers, green peppers, red onion, pecans, and some sesame dressing. The only bad thing about this lunch is that is makes me yurn for spring time...