Sundays are the best!

We were both off yesterday and Ryan and I took full advantage of the day. We slept in, went to the pool, then cooked a feast and watched the first Titans game of the season, woo hoo!

For brunch I made breakfast pita sandwhiches. Mine was hummus, cucumber, spinach, and veggie sausage...and his had veggie sausage, egg, spinach, and salsa.

They fueled us for the hard day at the pool. :)

For dinner we were both wanting to fire up the grill, so we did burgers.

I had a veggie burger and he had a grass-fed beef burger.....We put the works on them: avocado, grilled onions, grilled jalepeno, mustard, ketchup, an heirloom tomato, and some Southern Chow Chow. How does Mrs. Cambell do that Chow Chow! Whew!

He grilled some veggies from the garden, and I used some purple sweet potatoes to make sweet potato fries. It was a great way to start the season!